Gluten free rice noodles with a pho flavoured miso based broth and a sachet of dried spring onion

With hand-crafted broths

207 kcal 879 kJ per cap

Gluten free

Low in fat and sugar



  • Rice Noodles (63%): Rice (85%), Modified Tapioca Starch, Sugar, Salt, Stabiliser: Guar Gum, 
  • Broth Paste (36%): Soybean Paste (Water, Soya Beans, Rice, Salt), Water, Fish Sauce (Anchovy [Fish], Salt), Sugar, Rice Vinegar, Rice Bran Oil, Alcohol, Yeast Extract Powder, Kaffir Lime Powder, Paprika Powder, Garlic Powder, Onion Powder, Lemongrass Powder, Shrimp Sauce Powder (Dextrin, Shrimp Paste [Shrimp (Crustacean), Salt], Salt), Salt, Ginger Powder, Chilli Pepper, Coriander, 
  • Dried Vegetable Sachet: Spring Onion

Dietary Information


Low Fat

Low in sugar


For allergens see ingredients in bold

Contains Crustaceans

Contains Fish

Free From Gluten

May Contain Sesame

Contains Soya


Important Information

The above details have been prepared to help you select suitable products. Products and their ingredients are liable to change.

You should always read the label before consuming or using the product and never rely solely on the information presented here.


SKU: ITSUPhuNoodleCup
  • as prepared per: 100g as prepared per: Cup
    Energy (kJ) 280 879
    Energy (kcal) 66 207
    Fat (g) 0.6 1.9
    of which saturates (g) 0.1 0.4
    Carbohydrates (g) 13 41
    of which sugars (g) 1.0 3.1
    Fibre (g) 0.8 2.5
    Protein (g) 1.6 5.0
    Salt (g) 0.75 2.34
    This cup contains 1 serving


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